10+ Easy Barracuda Recipes From Poached to Grilled

Do you want the best barracuda recipe to serve on your palate? Then you are in the right place. Here, you will get some amazing barracuda recipe options to select which one you like best. 

Weekday dinners or heavy meals for weekend lunch, we have got you covered with everything. 

So, go through these 10+ barracuda recipes and you may find what you are looking for.

1. Sous Vide Barracuda Recipe

A simple yet hearty meal, this barracuda recipe needs only a few ingredients and simple preparations to present on the palate.

You need to first cook the Barracuda in a Sous Vide cooker and then pan-fry it for a crispy brown skin – this is what you need to do to make this barracuda recipe.

To get the original taste of this tasty fish, give this recipe a try.

Ingredients:

• 2 skin-on barracuda fillets
• Kosher salt according to taste
• Freshly ground black pepper
• 1 teaspoon of extra virgin olive oil

Get the full recipe here.

2. Smokey Barracuda Recipe With Onions, Potatoes, and Asparagus

Smoked fish with seared potatoes, palm heart, red onions, and asparagus make a Barracuda recipe, that is so tasty that you’ll want to cook it on repeat.

When slightly smoked, the texture of the barracuda goes to the next level. And the addition of the potato, onions, and asparagus brings a new life to the dish with its flavors.

Ingredients:

• 800-gram loin of Barracuda
• 1/2 bunch tarragon
• 1 jar of brined palm heart
• 1 chopped red onion
• 1 bunch Wild Asparagus

Get the full recipe here.

3. Barracuda Burgers Recipe With Spicy Tomato Relish

The barracuda with spice tomato relish inside a burger bun– different from your regular meaty and juicy burger, right? This recipe, although presented in a different style, will still give you the experience of the tasty barracuda fish.

Also, the spicy tomato relish adds a tanginess that you would desire in a burger.

To have this fantastic combination, try this recipe at home and share it with your friend also.

Ingredients:

• Tomatoes
• Red bell pepper
• Chopped onions
• Minced garlic
• Minced jalapeno

Get the full recipe here.

4. Barracuda Fish Gravy Recipe With Tamarind Paste of Grandma Style

Hameed Nooh, the author of this recipe, brings his grandmother’s authentic recipe of Barracuda gravy.

In this Indian-style Barracuda recipe, tamarind paste and coconut milk are the key ingredients that increase the flavor of the gravy. What makes the flavor top-notch is the tempering using curry leaves, onions, garlic, and fenugreek.

When you want to have a hot and spicy fish gravy, this recipe will be perfect.

Ingredients:

• Barracuda Fish
• Green Chilly
• Fenugreek
• Mustard seeds 
• Tamarind

Check out the full recipe here.

5. Braised Barracuda Recipe

This Barracuda recipe includes the use of some unique ingredients like doubanjiang, chives, and cooking wine.

The fish braised with these ingredients and also added garlic and soy sauce bring out the flavors of Asian cuisine.

Try this recipe with your family and see their reaction. Who knows, if they like the new style of Barracuda platter, they might want it more!

Ingredients:

• 800g pike
• 50g Doubanjiang
• 30ml Soy sauce
• 30g Ginger garlic

Get the full recipe here.

6. Grilled Garlic Barracuda Steak Recipe

This Jamaican grilled Barracuda recipe will satisfy your cravings for eating fish steak. The garlicky flavor makes the fish extra delicious.

To make this recipe all you need to do is, marinate the fish with seasonings including garlic and peppers for 30 minutes, and then grill them until they are cooked.

Serve the dish in Jamaican style with pumpkin, which also neutralizes the flavor.

Ingredients:

• 6 barracuda steaks
• 4 large limes
• 4 Scotch Bonnet peppers
• 1 bunch Escallion

Get the full recipe here.

7. Braised Barracuda Recipe With Homemade Sauce

The barracuda is braised in a homemade sauce made with bean paste in this version of braised barracuda recipe. I liked this barracuda recipe as it only takes 30 minutes to cook a whole braised barracuda, the perfect dish for my busy weekdays!

The presentation of this dish may also allure you as the red and green papers make it look colorful. Also, you can get all the benefits of the Barracuda to keep your stomach, blood circulation, and skin healthy.

A quick tip: you must not fry the bean paste on high fire as it may ruin the taste of the fish.

Ingredients:

• 5 bars pike
• 2 cloves star anise
• 30g Peanut oil
• Green pepper
•  Red pepper

Get the full recipe here.

8. Grilled Barracuda Recipe With Lemon Zest

Here is another grilled Barracuda recipe but with the simple flavors of Italian parsley and lemon zest.

To make this recipe, you need to marinate the fish with half of the mixtures and keep it for as long as 24 hours to bring out the best flavors.

Top the fish with the remaining mixture of lemon zest and seasoning while grilling.

Ingredients:

• Barracuda steaks
• Italian parsley
• Lemon zest
• Salt-pepper
• Olive oil

Get the full recipe here.

9. Poached Barracuda Recipe in Coconut Milk With Vegetables

The Barracuda recipe will give you the taste of classic poached fish but with some different flavors.

The coconut milk and vegetables like bok choy and celery make this dish a unique one.  A quick tip is to cook the fish for 10 minutes in coconut milk according to the thickness of the fish.

Serve this strong-flavored meaty fish with brown rice.

Ingredients:

• Kefir,
• Lime leaves,
• Celery,
• Bok choy,
• Fish sauce,
• Coconut milk

Get the full recipe here.

10. Home Braised Barracuda Recipe

Another variation of braised barracuda, this recipe contains a handful of ingredients. Simple ingredients help to bring out the original flavor of this tasty and meaty fish.

The fish is cooked in sauteed soya sauce, green onion, ginger, and enough water. You will get a flavor of Asian-inspired cuisine from the dish.

To make the dish more presentable and perfect, you can serve it with green onion and coriander.

Ingredients:

• Barracuda or Pike
• Count pepper
• Aniseed
• Green onion ginger
• Parsley

Get the full recipe here.

11. Simple Barracuda Fish Fry Recipe

Barracuda fish is marinated with Indian seasonings like turmeric, red chili, and salt in this recipe. It will give you a slightly different taste than your regular fried fish.

This Barracuda recipe is a loved one, because of its thick fleshy texture and delicious taste.

You may serve this dish with Indian-style sides – warm rice, curd rice, or rasam rice.

Ingredients you may need to make this recipe:

• Barracuda
• Turmeric
• Red chili powder
• Salt
• Oil

Get the full recipe here.

12. Sarciadong Barracuda Recipe

This Barracuda recipe presents a unique combination of fish and egg. If you want to have a different fish dish on your menu, then this recipe is for you.

You need to fry the fish first and then boil it in the spicy broth or water. Finally, you need to put beaten eggs on top of the fish till it is curdled.

To make this recipe you need the following ingredients:

• Barracuda
• Raw eggs
• Fish sauce
• Medium-sized tomatoes

Get the full recipe here.

LEARN MORE: 25+ Mouth-watering Rock Shrimp Recipes

Conclusion

Here we come to the end of this article. I hope you find these barracuda recipes helpful and you will try them at home. If you have any questions or queries, please feel free to leave a comment below.