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27 Kielbasa Sausage Recipes That Are Too Good to Be True

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The recipes in this article are a great way to spice up your cooking routine.

There are many different types of sausages, but one of the most popular types is kielbasa sausage. As the name suggests, kielbasa sausage is a type of sausage made of pork. Kielbasa is usually smoked and then cured for two to three days with salt and spices.

It is often served as part of a traditional polish dish called kiełbasa z pierogami. Some other names for kielbasa are polished sausage, kielbasy, smoked sausage, and smoked pork sausage.

Kielbasa can be used in many dishes and is perfect for sandwiches, pasta, salads, soups, or with eggs in the morning.

This list has compiled 27 kielbasa sausage recipes that are too good to be true. There is something here for everyone, from keto to stew recipes. So, go to your kitchen, and get cooking. We hope you enjoy them.

Sausage Green Bean Potato Casserole Recipe

This dish is ideal for thanksgiving or christmas meals and pairs well with turkey, ham, and prime rib. It tastes great with baby creamer potatoes and green beans.

Wash creamer potatoes, cut them in half, and place them in gallon-sized sealable bags. Shake the bags to combine the oil, seasonings, pepper, and red pepper flakes, then add the sausage, onions, garlic, and green beans.

Place in the oven, covered with foil. Bake potatoes for 40 minutes, or until cooked. Remove from the oven with care and serve!

Ingredients

  • 1-1/2-pound kielbasa sausage
  • 2 pounds of baby creamer potatoes
  • 2 cans (15 oz) green beans
  • 1/8 cup olive oil
  • 1/4 cup melted butter
  • 1 pound onions
  • 1 teaspoon garlic powder
  • 1/2 teaspoon red pepper flakes

Get the recipe here.

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Kielbasa and Cabbage Skillet Recipe

Once you’ve made this one-pan skillet, it’ll become a family favorite. It’s perfect for St. patrick’s day. It’s a gluten-free, dairy-free, low-carb dinner that takes only 25 minutes to prepare.

Cook for 1 minute in olive oil, then stir occasionally for 3 minutes. Simmer for 5 minutes, then add cabbage, onion, garlic, sugar, salt, and pepper, cook for another 2 minutes, and serve.

To create the salad, toss all of the ingredients together in a large mixing basin.

Ingredients

  • 1 tablespoon olive oil
  • 2-pound Polska kielbasa,
  • 1 small cabbage head
  • 1 medium sweet onion
  • 3 garlic cloves
  • 2 teaspoons sugar
  • 1/2 teaspoon ground black pepper
  • 2 tsp. rice wine vinegar
  • 1-1/2 teaspoons Dijon mustard

Get the recipe here.

Sausage and Rice Skillet Recipe

This crispy lemon pepper chicken recipe will easily become a family favorite! Timing is critical, but if you do everything in the correct order, it will be completed when you need it.

Cook rice according to package directions in a large cast iron skillet. Cook for 4-5 minutes after adding sausage, peppers, onion, garlic, salt, and pepper, then add tomato paste and chicken broth, whisking to mix.

Combine the cooked rice, sausage, leftover chicken stock, pepper, and onions. Garnish with parsley and serve immediately.

Ingredients

Get the recipe here.

Smoked Sweet Kielbasa Bites Recipe

Smoked sweet kielbasa bites are created using smoked kielbasa sausage slices, ginger ale, brown sugar, and barbecue sauce. The ideal appetizer for Christmas, New Year’s, or simply relaxing at home with the family!

In the bottom of a square baking dish, layer sliced sausage. Whisk together the remaining ingredients in a separate dish. Pour the sausage into the dish. Bake at 300°F for 1 1/2 hours. Allow it cool for a few minutes before serving.

Ingredients

Get the recipe here.

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Cabbage and Sausage Skillet Recipe

You can’t go wrong with kielbasa and cabbage for a quick skillet meal. This recipe emphasizes everything good about cabbage and sausage without overpowering the dish. It’s simple to put together and tastes excellent.

In a big deep skillet or dutch oven, brown the kielbasa for about 3 minutes per side. Transfer to a dish, then add the onion, garlic, cabbage, salt, and pepper, and simmer for 12 minutes, or until the cabbage has wilted. If necessary, season with salt. Serve hot.

Ingredients

  • 1 pound smoked kielbasa
  • 1-1/2 tablespoons olive oil
  • 1 medium onion
  • 3 cloves garlic
  • 1 medium cabbage head
  • 3/4 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
  • 1 teaspoon red wine vinegar

Get the recipe here.

Sausage, Pepper, and Mushroom Hash Recipe

Sausage, pepper, and mushroom hash is a gluten-free breakfast recipe that will fill you up. Deliciously hearty, delicious, and full!

Potatoes are sautéed in extra virgin olive oil for 12-14 minutes, or until crispy and tender. Sauteed sausage, peppers, onions, mushrooms, garlic, and basil are added to the skillet with the potatoes after 1 minute.

Potatoes are sautéed in extra virgin olive oil for 12-14 minutes, or until crispy and tender. Sauteed sausage, peppers, onions, mushrooms, garlic, and basil are added to the skillet with the potatoes after 1 minute.

Ingredients

  • 3 tbsp extra-virgin olive oil
  • 14oz kielbasa package
  • 1 green bell pepper
  • 1/2 onion, red
  • 8 ounces sliced mushrooms
  • 2 garlic cloves
  • 6 basil leaves, large

Get the recipe here.

Instant Pot Kielbasa and Sauerkraut Recipe

This instant pot kielbasa with sauerkraut is ready in less than an hour and in ONE POT.

Sauté the veggies, kielbasa, onion, carrots, salt, pepper, caraway seeds, wine, and garlic in the Instant Pot. Cook for a few minutes, stirring regularly, before adding the potatoes and apples. Return the kielbasa, fluids and all, to the Instant Pot, along with the sauerkraut and broth, and stir well to combine.

Place the lid on the Instant Pot, set the knob to sealing, press the Pressure Cook (or Manual) button or dial, and set the time to 8 minutes. ENJOY! Garnish with fresh parsley and ENJOY!

Ingredients

Get the recipe here.

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Crock Pot Kielbasa Bites Recipe

If you’re seeking the ideal party food, try this crock pot kielbasa bites recipe. The flavors of ranch and barbeque combine to make this Crockpot BBQ Ranch Kielbasa almost tempting! Furthermore, with little preparation,

Cut Kielbasa links into round chunks about 14″ thick. Place the sliced kielbasa in the crock Pot. Combine barbecue sauce, and dry buttermilk ranch dressing in a small mixing dish stir thoroughly. Pour the sauce mixture over the kielbasa into the crock pot. Cook for 1.5 hours on high or 2.5 hours on low, or until heated. Serve as an appetizer or party treat with toothpicks!

Ingredients

  • 26 oz. Hillshire Farm Kielbasa with Beef
  • 18 oz. Original Sweet Baby Ray’s BBQ Sauce
  • 1 oz. a packet of dry Hidden Valley Ranch Seasoning Mix
  • Buttermilk Ranch Dressing Mix (Homemade)

Get the recipe here.

Crockpot Pierogi Casserole With Kielbasa Recipe 

A family favorite recipe is crockpot pierogi casserole. It’s flavorful and cooked with soft kielbasa. This simple casserole recipe can be customized in any way you like. It is also an excellent way to utilize leftover meat.

Using frozen pierogies, kielbasa, sauce, and cheese, stack this casserole like a lasagna. 30 – 45 minutes, or until the cheese is bubbling

In your crockpot, combine all of the ingredients. Cook for 2 to 3 hours on high or 4 to 6 hours on low. With a fresh green salad and crusty bread, serve.

Ingredients

  • 3 16 oz. Mrs. T’s Cheddar Pierogies in boxes
  • 4 cup chicken stock
  • 1 8 oz. cream cheese in a block
  • 1 cup cheddar cheese, shredded
  • 1 lb. kielbasa

Get the recipe here.

Polish Sausage Skillet Recipe

This sausage and peppers recipe is perfect for a quick and tasty dinner. It goes well with rice, cauliflower rice, pasta, spaghetti squash, and even bread. And because it can be made in less than 30 minutes with minimal ingredients, this polish sausage recipe has become one of our go-to dinners throughout the school week.

Slice the sausage, peppers, onions, and mushrooms into 1/2-inch rounds, add to the skillet, and heat for 5 minutes, or until softened. Serve heated with chicken broth, spices, and diced tomatoes.

Ingredients

  • 1 pound polish sausage
  • 1 tablespoon extra virgin olive oil
  • 1 small onion
  • 1 green bell pepper
  • 8 ounces mushrooms
  • 1 can (eight ounces) of petite diced tomatoes
  • 1/2 cup of chicken broth
  • 1 teaspoon of Italian seasoning

Get the recipe here.

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Foil Packet Kielbasa Recipe

This foil packet kielbasa recipe is simple to prepare, has delicious fresh ingredients, and can be cooked in a variety of ways. This easy, delicious, and completely adjustable meal is ideal for a camping trip or a hectic night.

Preheat the oven to 375°F or the grill to 500°F. Place the foil on a tray. Cut the sausage/kielbasa into rounds, and the squash and zucchini into small pieces. In a mixing dish, combine the mushrooms, sausage, squash, olive oil, and spices.

Divide the mixture among the foil and fold the foil up to form a tight packet. Bake for 35-40 minutes, or until fragrant and vegetables are soft. Grill for about 20 minutes, turning or flipping once and checking frequently. Enjoy!

Ingredients

Get the recipe here.

Kielbasa Bacon Bombs Recipe

Kielbasa bacon bombs are grilled kielbasa that has cheese put in it before being wrapped in bacon and cooked.

In a mixing bowl, combine the cream cheese, green onions, shredded cheese, green chilies, and pepper to taste, then pour the mixture onto the kielbasa links, wrap with bacon, and grill for 20 minutes, or until the bacon is beautiful and crispy and done. Remove the grill, remove the toothpicks, and ENJOY!

Ingredients

  • 8 ounces of cream cheese
  • 1 large green onion
  • 1 kielbasa package
  • 1 pound of bacon
  • toothpicks

Get the recipe here.

Stamppot Recipe

Stamppot is a mashed potato and vegetable dish that is frequently topped with smoked sausage.

In a large pot, cover the potatoes with cold water, add the bay leaves, and generously salt the water. Bring to a boil and cook for about 20 minutes, or until the potatoes are tender. Drain the potatoes and discard the bay leaves before mashing them with butter, milk, salt, pepper, and nutmeg.

Cook the sausage in the manner of your choice. We simply sautéed it alongside the kale in the same pan. Serve a heaping spoonful of the stamppot, topped with sliced sausage, and drizzle with olive oil.

Ingredients

Get the recipe here.

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Shrimp Boil Recipe

This traditional shrimp boil is a one-pot dinner. It has fresh shrimp, potatoes, corn, and sausage in it. For this recipe, use large shrimp, fresh corn on the cob, small red potatoes, and kielbasa or andouille sausage.

Cook the potatoes, corn, sausage, and shrimp in a large saucepan with the 2 quartered lemons, Old bay seasoning, garlic, onion, and water, and reserve the remaining lemon wedges for later use. Garnish with parsley and lemon wedges if desired. Serve sprinkled with extra Old Bay seasoning to taste.

Ingredients

  • 3 lemons, divided
  • 1/2 cup Old Bay seasoning
  • 6 crushed garlic cloves
  • 1 peeled onion
  • 1 pound halved small red potatoes
  • 2 pounds peeled shrimp
  • 1lb smoked sausage
  • 3 tablespoons melted butter
  • 2 tbsp. parsley, chopped

Get the recipe here.

Hawaiian Kielbasa Kabobs Recipe

Smoked sausage is slow-cooked with natural seasonings and is an excellent choice for a barbecue or bonfire. You may enjoy these simple kabobs even if you don’t have a grill pan, griddle, or fire pit.

The special sauce is a simple mix of barbecue sauce and pineapple juice. Use some to baste the kabobs before grilling them.

Preheat the grill to medium-high. Brush the kielbasa, peppers, pineapple, and onions on wooden skewers with barbecue sauce. Grill the kabobs for 8 to 10 minutes, flipping regularly and coating with the remaining sauce.

Ingredients

Get the recipe here.

Sheet Pan Jambalaya Recipe

This sheet pan jambalaya features sausage, peppers, onions, shrimp, cauliflower rice, Cajun seasoning, melted butter, lemon juice sprinkled over the top, and parsley.

In a large sheet pan, sauté the kielbasa sausage, onion, bell pepper, and tomato paste for 10 minutes before adding the frozen cauliflower rice and cajun spice, stirring and cooking for 15-20 minutes, or until the cauliflower rice is cooked through. Serve alongside your favorite salad. Enjoy.

Ingredients

  • kielbasa sausage, 6 oz.
  • 1 onion
  • 1 red bell pepper
  • 2 tbsp of olive oil
  • 2 tsp. Cajun seasoning
  • two tbsp tomato paste
  • 2 frozen cauliflower rice bags
  • 1/2 lb. shrimp from the wild
  • 2 tbsp. softened butter

Get the recipe here.

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Kielbasa With Creamy Mustard Pasta Recipe

When you combine kielbasa and mustard, you get a substantial and comfortable pasta meal that will warm you even on the coldest of days. In this dish, you can substitute any pasta form, onion, wine, chicken stock, vegetable broth, or even water for the red wine. You can also substitute fresh chopped parsley or 1/2 teaspoon of dried herbs for the fresh thyme.

Sauté the pasta, brown the sausage in the olive oil, cook the onion in the same pan, add the wine and thyme, butter, cream, and mustard, stir everything together, and simmer for a few minutes until it thickens.

Ingredients

  • 1 tablespoon extra virgin olive oil
  • 1/2 medium onion
  • 1/4 cup white wine, dry
  • 1 teaspoon fresh thyme, chopped
  • 1/4 cup melted butter
  • 1/2 c. heavy cream
  • 2 tsp. Dijon mustard
  • 1/4 cup Parmesan cheese, grated
  • 8 oz. penne or other small pasta

Get the recipe here.

Smoked Sausage and Vegetable Soup Recipe

Sausage and vegetable soup is a savory, wonderful way to consume a large amount of vegetables at once (it contains potatoes, bell peppers, carrots, zucchini, spinach, and other vegetables)! Finally, there’s a hearty veggie soup. It’s stuffed with turkey kielbasa sausage and guaranteed to satisfy!

This is the ultimate comfort food, only better! To add flavor, substitute turkey kielbasa sausage, and parmesan, as well as some vegetables you may already have on hand.

Sausages, onions, carrots, celery, bell pepper, and garlic are sautéed in olive oil, then broth, tomatoes, potatoes, Italian seasoning, and salt and pepper to taste are added. Serve heatedly with sausage, zucchini, and spinach.

Ingredients

  • 2 tablespoons olive oil
  • 1 cup carrots, diced
  • 1 cup celery, diced
  • 1-1/2 tablespoon minced garlic
  • 6 cups chicken broth 
  • 1 tablespoon of dried Italian seasoning
  • 1 cup zucchini, diced

Get the recipe here.

Kielbasa Baked Beans Recipe

Baked beans are more than just a side dish. They’re great spooned over rice with a piece of rustic sweet cornbread nestled in between. This one-pot meal is really simple to prepare. Simply cook the bacon, sauté the onion, garlic, and kielbasa, and then combine the remaining ingredients.

Preheat the oven to 350°F. Cook the bacon in a dutch oven over medium-high heat until it is evenly browned. Remove the bacon oil from the pot and add the onion, kielbasa, and garlic. Cover and place the saucepan in the oven. 30 minutes in the oven. Serve with a side of spicy sauce.

Ingredients

Get the recipe here.

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Sausage Stew Recipe

Sausage stew is a comforting dinner that is simple to prepare and can be served fast. It serves six people and tastes even better the next day.

Cook for 8-10 minutes with the sausage, olive oil, onion, celery, carrots, butter, garlic, tomato paste, Worcestershire sauce, Italian seasoning, and paprika in a saucepan. Return the broth, bell pepper, potatoes, beans, and sausage to the pot and cook for another 30 minutes.

This homemade caesar dressing is filling enough on its own, but dipping bread into it is always a good idea.

Ingredients

  • 1 pound sliced smoked sausage
  • 1 tablespoon extra virgin olive oil
  • 2 tbsp. melted butter
  • 1 medium chopped onion
  • two tbsp tomato paste
  • a half teaspoon of Italian seasoning
  • 1 teaspoon paprika
  • 4 cups beef stock

Get the recipe here.

Sausage Casserole Recipe

This smoky sausage casserole is stuffed with hash browns, cheese, sour cream, onion, and kielbasa and comes together quickly. Smoked sausage, hash brown potatoes, sour cream, onion, and cheddar cheese are used in this sausage casserole recipe. It’s ideal for a meat-and-potatoes supper or breakfast dish.

In the largest mixing basin, combine all of the ingredients. Use freshly grated cheddar cheese, allow the sour cream to come to room temperature, and garnish with chopped green onion or fresh herbs.

Ingredients

  • 1 frozen package of shredded hash brown potatoes
  • 1 fully cooked package of polish sausage
  • 1-1/2 cup sharp cheddar cheese, grated
  • 1 cup sour cream
  • 1 medium onion
  • 1/4 cup melted butter
  • 1/4 teaspoon black pepper

Get the recipe here.

BBQ Bacon Wrapped Kielbasa Recipe

These BBQ bacon-wrapped kielbasas are delicious and simple to make.

Kielbasa should be cut into 3-inch links. Approximately 12 linkages should be obtained.

Wrap bacon around sausage starting at one end and secure with a toothpick if necessary. Place the bacon-wrapped sausage on the grill and cook on the lowest setting. As needed, turn. Coat the bacon in barbecue sauce and turn after a few minutes. Enjoy!

Ingredients

Get the recipe here.

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Grilled Sausage Tacos Recipe

Grilled sausage tacos are easy to make in one skillet, dish, or pot and are low in fat because the fat drains away.

Preheat the grill to medium-high. Grill your sausage for 6-8 minutes per side, or until it has a good char. Toss the peppers and onions in a bowl with olive oil, salt, and pepper. Grill for 4 minutes per side, watching carefully not to burn. Fill a warm flour tortilla with sausage and peppers and top with desired toppings.

Ingredients

  • 1-14 oz. sausage package
  • 1 tsp yellow pepper
  • 1 red bell pepper
  • 1 onion
  • 1 tablespoon extra virgin olive oil
  • Optional toppings: avocado salsa, cilantro, and cheese

Get the recipe here.

Keto Kielbasa Cornbread Recipe

This keto kielbasa cornbread dish combines two of my favorite things cornbread and kielbasa. It’s a tasty appetizer or light supper that goes well with a green salad.

Making low-carb kielbasa cornbread is a simple process. You start with an almond flour cornbread batter, then add sliced kielbasa, shredded cheddar cheese, and another layer of cheese before baking for 30-35 minutes, or until golden brown. You can serve this as a side dish, a simple snack, or for breakfast.

Ingredients

Get the recipe here.

Cola Kielbasa Recipe

If you’re short on time and want some quick and easy dinners on hand. Cola kielbasa is one of my go-to quick and easy lunches.

This recipe is composed of only four ingredients: kielbasa, Coke, brown sugar, and a hint of mustard. It’s also quick and simple to make, and it’s packed with flavor. Heat the kielbasa in a nonstick frying pan with butter or cooking spray. Cook for 6-8 minutes after adding the Coca-Cola, brown sugar, and mustard.

Ingredients

  • 1 kielbasa package
  • 1/4 c. Coca-Cola
  • 2 T. brown sugar, light
  • 1 tsp. mustard yellow
  • a dash of salt and pepper

Get the recipe here.

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Easy Kielbasa Appetizer Recipe

If you’re short on time and want to keep some quick and easy dinners on hand. Cola Kielbasa is one of those quick and easy dinners that I enjoy.

This recipe is composed of only four simple ingredients: kielbasa, Coke, brown sugar, and a hint of mustard. It’s also quick and simple to prepare and packed with flavor. Heat kielbasa in a nonstick frying pan with butter or cooking spray. Simmer for 6-8 minutes after adding the Coca-Cola, brown sugar, and mustard.

Ingredients

Get the recipe here.

Smoked Pig Shots Recipe

Smoked pig shots are made with cheese, cream cheese, onions, and my own rub. For them to work well, the bacon must be thick. If you receive thin bacon, refrigerate it and store it for the morning.

Bacon-wrapped pig shots are produced by wrapping a smoked sausage link around a half piece of bacon, inserting a cube of cheddar cheese into the bacon cup, and topping it with sliced onions and Jeff’s unique rub.

You can cook these in any smoker or grill that can reach a temperature of 250°F.

Ingredients

Get the recipe here.

Conclusion 

The dishes in this article are an excellent way to add variety to your cooking routine. There are many various forms of sausage, but kielbasa sausage is one of the most popular. This collection includes 27 meals that sound too wonderful to be true, ranging from keto to stew and more.

27 Kielbasa Sausage Recipes That Are Too Good to Be True
27 Kielbasa Sausage Recipes That Are Too Good to Be True
27 Kielbasa Sausage Recipes That Are Too Good to Be True

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